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Banana Bread Pancakes

Hunar Baig
If you’re reading this I’m guessing you love banana bread. Now, imagine those flavors transformed into a warm, fluffy stack of pancakes! These Banana Bread Pancakes are everything you love about banana bread—sweet, moist, and packed with banana flavour—combined with the soft, fluffy joy that is pancakes.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Breakfast, Brunch
Cuisine American
Servings 4 - 6 servings

Equipment

  • Large bowl
  • Whisk
  • Pancake pan or Non-stick pan
  • Spatula

Ingredients
  

Banana Bread Pancakes

  • 2 medium bananas
  • 2 eggs
  • 2 tbsp light brown sugar
  • 50 g melted butter (3 1/2 tbsp)
  • 1 tsp vanilla extract or paste
  • 240 g plain flour (2 cups)
  • 3 tsp baking powder
  • 150 ml whole milk - or milk of choice (2/3 cup)
  • 100 g chocolate chips (1/2 cup)
  • 50 g chopped walnuts (1/2 cup)

Toppings

  • butter
  • whipped cream
  • golden or maple syrup
  • sliced bananas
  • extra chocolate chips
  • extra chopped walnuts

Instructions
 

  • In a large bowl mash the bananas with a fork or whisk till mostly smooth
  • Crack in the eggs and whisk well till fully combined
  • Then pour in the milk, oil and vanilla extract and whisk well
  • Next, mix the flour, sugar, salt and baking powder and mix well. Until there are no streaks of flour and it's ready
  • Finally, add in the chocolate chips and chopped walnuts and give it one final mix
  • Heat a pancake pan or any good non-stick pan on low heat
  • Pour in a ¼ cup of the pancake batter at a time, allow to cook until bubbles appear on the surface and start to pop, then flip
  • Cook for 1-2 min on either side until fully cooked and golden brown
  • Serve with butter, whipped cream, syrup and some fresh sliced bananas and enjoy!

Notes

  • Use a non-stick pan – This ensures even cooking and easy flipping.
  • Let the batter rest – Allowing the batter to sit for 10 minutes results in fluffier pancakes.
  • Use ripe bananas – The riper, the better! Overripe bananas add natural sweetness and moisture.
  • Don’t overmix the batter – Overmixing can make the pancakes dense instead of fluffy.
  • Customize to your liking – Add fresh berries, almonds, nutella or even a drizzle of honey for extra flavour!
Keyword Banana Bread, Banana Bread Pancakes, Easy Pancake Recipe