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Whipped Cinnamon Coffee

by Hunar Baig
coffee

Whipped Cinnamon Coffee

I’m sure you’ve all heard of / tried whipped or dalgona coffee. If you haven’t it is light and fluffy, with a bold coffee flavour, not to mention beautiful.

The addition of cinnamon and vanilla adds a rich and fragrant touch that works well with the intense and creamy coffee. You can adjust the amount of coffee and milk you use based on how strong you like your java.

I use Nescafe Azera Americano instant coffee and I highly recommend it, but use whichever brand you suits you.

Pintrest-Pin coffee

Whipped Cinnamon Coffee

Hunar Baig
So easy and only takes 5 minutes
Cook Time 10 minutes
Total Time 10 minutes
Course Drinks
Servings 1 serving

Ingredients
  

  • 1 1/2 tsp instant coffee
  • 2 tsp sugar of choice
  • 1/8 tsp cinnamon (adjust according to taste)
  • A couple drops vanilla extract (optional)
  • 2 tsp hot water
  • 1 handful ice
  • 1 cup milk of choice (I used whole milk, use any milk you'd like)

Instructions
 

  • Mix together all of the ingredients in a cup and whip for about 5 – 10 minutes or until the mixture is fluffy and light
  • In a glass pour in the milk and add a handful of ice then pour over the coffee mixture and mix well
  • Add in a cinnamon stick if you'd like

Notes

– You can adjust the amount of milk depending on how strong you like your coffee
– The coffee I used was Nescafe Azera Americano and I would highly recommend it
Keyword Cinnamon, Coffee

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